SS BRAND Urad Dal

Urad Dal, also known as Black Gram Split, is a staple ingredient in Indian kitchens, especially in South Indian cooking. Known for its rich flavor and creamy texture when cooked, it plays a key role in preparing traditional dishes like idli, dosa, and vada.

Carefully sourced and hygienically processed, Urad Dal is naturally rich in protein and essential nutrients. Its smooth consistency and ability to enhance taste make it a must-have for both everyday cooking and special recipes.