SS Brand Moong Dal (Green Gram) – 1kg

Moong Dal (Split Green Gram) is one of the lightest and most easily digestible dals in Indian cooking, prized for its mild flavor and soft texture. At SS Brand Rice, our moong dal is sourced, cleaned, and split using careful processing methods that preserve its natural protein, fiber, and nutritional integrity — giving you a wholesome dal that cooks quickly and fits effortlessly into everyday meals.

Why Choose SS Brand Moong Dal?

Naturally rich in plant protein — supports muscle repair and daily nutrition needs
High in dietary fiber — aids digestion and helps you feel fuller for longer
Low glycemic profile — a smart carbohydrate choice for diabetics and weight-conscious eating
Light and easy to digest — ideal for babies, recovery diets, and daily cooking
Versatile in the kitchen — works well in dal tadka, khichdi, soups, or baby purée

How to Use

Rinse the dal briefly under water before cooking — no long soaking needed, unlike whole dal. Pressure cook or simmer for 15–20 minutes until soft, then temper with cumin, garlic, and curry leaves for a simple dal tadka, or cook it down with rice and vegetables for a comforting khichdi.

Storage
Store in a cool, dry place in an airtight container.

Pack Size: 1kg