SS BRAND Green gram

Green Gram, also known as Whole Moong, is a highly nutritious and easily digestible pulse widely used in Indian households. Known for its mild flavor and soft texture when cooked, it is a versatile ingredient suitable for a variety of healthy dishes.

Naturally rich in protein, fiber, and essential nutrients, Green Gram supports a balanced diet and promotes overall well-being. It can be used whole, sprouted, or split, making it a perfect addition to both traditional and modern recipes.